The club

The Club Nàutic de la Colònia de Sant Pere has been a non-profit organization since 1968.

Since 1968, the Club Nautic de la Colònia de Sant Pere has managed the port facilities located in the municipality of Artà, on the island of Mallorca. The activities that take place are related to the nautical and sports environment.

Restaurant and Canteen

RESTAURANT

Located opposite the Club Nàutic with magnificent views of the port and the entire bay. This restaurant offers a varied menu and daily menu, always opting for high quality Mallorcan fresh fish.
Tel: 971589009

CANTEEN

Located in the same building as the Club Nàutic, next to the boathouse, and open to the general public, the Canteen offers homemade tapas, pa amb oli, and a daily menu, to enjoy on a pleasant terrace.
Tel: 676708154

Our history

Quality and environment

We want to offer our users high quality services and state-of-the-art port management, based on continuous improvement and proper environmental management that helps us preserve the natural environment in which the Club is located, close to the Reserva Marina del Llevant in Mallorca .

On this basis, we are committed to implementing and maintaining an Integrated Management System based on the requirements of the international standards ISO 9001 and ISO 14001 and we assume the following commitments:

01.

To comply with the applicable legal requirements, together with meeting all other voluntary commitments, striving to achieve our objectives of environmental protection and continuous improvement of the system.

02.

To prevent environmental pollution, with special incidence on pollution of the marine and coastal environment and minimize the impact of our activities and services by reducing and managing all waste, controlling emissions (atmospheric and acoustic) and effluents generated in our facilities.

03.

To get to now and update the needs and expectations of our users, in order to provide the organization with the appropriate human and technical resources to ensure Quality in the management of our services, always trying to achieve maximum satisfaction.

04.

To raise awareness among all members of the organization and those who work on behalf of it, so that they carry out their work in an environmentally friendly way, applying Good Environmental Practices in their daily work routine.

05.

To establish and periodically review the objectives and goals and accomplish them working as a team.

Our policy is a statement of intentions and principles, and will be reviewed, when necessary, for its continued adaptation.

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